Professional appliances for Catering & bakeries
– it’s like having a sous-chef –
HotmixPRO is a total solution: click on the image to see it larger.
HotmixPRO is an innovative range of multifunction professional kitchen appliances.
HotmixPRO units, with their special blades, can work as a mixer – to emulsify liquids- and as a cutter – to chop any solid ingredient.
Designed for professional use
Equipped with professional motors (up to 3000W – depending on the model), able to run the blades from 0 (still) to 16000 rpm, they can easily:
- mix
- chop
- emulsify
- homogenize
- liquify
- blend
any kind of food.
Today, many food preparations are still performed with ordinary cutters, typically unable to go faster than 3000 rpm; but thanks to the 26 different speeds of HotmixPRO, you will be able to do the same things (and many more) much faster, and without affecting the properties ingredients.
The high speed (up to 16’000 rpm in some models) shortens processing times, also providing a whole new level of refinement.
You can blend and liquefy any kind of ingredient, smoothly enough to be fit for clinical patients!
These capabilities are complemented by an innovative heating/cooling system.
Cook and Freeze any kind of food, at any temperature between -24°C (-11°F) and 190°C (374°F) , with perfect, degree-by-degree temperature control. And mix as gently (or as fast) as you want at the same time!
Discover the Professional appliances for Catering and bakeries and the full range of HotmixPRO professional multifunctional food processor, the made-in-Italy guarantee of accessories for the kitchen, restaurant and food industry.
1 tool, 2 accessories, 27 functions!*
- Cutting
- Beating
- Mincing
- Mixing
- Whipping
- Grinding
- Emulsifying
- Kneading
- Pulverizing
- Cooking hot
- Reducing hot
- Browning hot
- Steam cooking hot
- Sous vide cooking hot
- Stewing hot
- Candying hot
- Roasting hot
- Caramelizing hot
- Chocolate tempering hot cold
- Chlorophyll extraction hot
- Stirring ice cream cold
- Pasteurizing hot cold
- Vacuum cooking vacuum hot
- Vacuum cutting vacuum
- Vacuum drying vacuum hot
- Vacuum concentrating vacuum hot
- Vacuum soaking vacuum hot
and much more!
Outstanding Performances!
- Temperature range from -24°C (-11°F) to +190°C (-11° to +374°F) *, with degree-by-degree temperature control;
- Always perfect results, no matter the initial quantities and temperatures of the ingredients, thanks to the special WT function (Wait Temperature), which allows the user to start the timer only when the selected temperature is reached;
- From 0 to 16.000 rpm*, with 26 different speeds in between, thanks to powerful professional motors from 1.200W to 3.000W;
- Capability to save your own recipes, and send them via e-mail. More than 400 pre-stored recipes on the SD card;*
- Set different subsequent steps of a recipe without the user intervention;*
- Continuous operation from 4 to 12 hours thanks to the TURBO AIR MOTOR SYSTEM;*
- Self-diagnostics information display, upload of new software programs via web;
- Motor never under stress. The recipes are always completed, thanks to the dynamic system of the motor thermal protection. When the motor is too much under stress, the software automatically stops it for few seconds, while all the other operating functions are still on. Then, it starts to work again. The stop and working time may vary depending on the effective temperature of the motor at that moment.
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