Programmi
Impasti
Salse
Brodi, Creme, Vellutate
Farce, Paté, Quiche, Soufflé
Riso, Risotto, Sughi per Pasta
Bevande
Dessert
Sorbetti, Gelati
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Gamma caldo
Gamma vuoto
Gamma freddo

Winner as pioneering solution in the HORECA
“Kenneth F. Hine Best of Show” & “Best new product” at IHMRS (New York)!
Winner of the “Small Light Equipment Innovation Award” at Gulfood!
FineFood Australia Finalist in!